Savor the Flavor of Paneer Bell Pepper Curry Paneer, or Indian cottage cheese, paired with bell peppers creates a delightful ...

Introduction to Dal Makhani Having the same lentil dish repeatedly can become monotonous. To spice things up, we present a ...

This one makes for a healthy and filling breakfast delight made with chopped onions and spices. Here's the simplest recipe that one can make at home and enjoy with curd and pickle. Scroll down to read ...

A popular winter breakfast, sattu paratha is prepared with a dough of ground roasted chana, mustard oil, ajwain and salt. Other ingredients also include garlic, ginger, chillies, lime juice and chilli ...

Rajasthani Besan Methi Paratha is a hearty, flavorful flatbread made with roasted gram flour, fresh fenugreek leaves, and spices. Crisp outside, soft inside, it's a practical, indulgent dish ...

Makar Sankranti will be observed on January 14 and 15 this year. On the auspicious day, people in North India make khichdi at home and consume curd and chuda in numerous locations. In particular, ...

Gobhi paratha is one of the most loved Indian stuffed flatbreads. Grated cauliflower often holds a lot of water. If you skip removing this moisture, the stuffing becomes wet and hard to handle. If you ...

Rotisserie chicken is so much more than a shortcut in these satisfying soups, salads, and weeknight-friendly meals. Molly McArdle is Food & Wine's Updates Editor. She has written and edited stories ...

We've tested countless varieties of noodles and sauces to develop the very best pasta recipes you can use to try something new or perfect a go-to dish. Jodie Kautzmann is an editor, baker, and ...

Healthy foods are usually whole foods that provide plenty of nutrients, stay low in saturated fat and sodium, and avoid additives like sweeteners. There are many healthy, delicious foods across fruits ...

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