BOSTON — The birthplace of the Boston cream pie does not accept any substitutes. You can pick up a Boston cream pie from ...

You know that flaky, buttery crunch you get from a really good bakery pastry? Puff pastry gives you that, and it makes you ...

Joanne Chang's recipe for chocolate-coated éclairs hews fairly close to the traditional French dessert, with puffy pâte à choux, custardy crème pâtissière, and a bittersweet chocolate glaze. Whipped ...

The bread, which was created in Japan but first went viral in Korea, is selling out daily at bakeries around the region.

Taste the homemade donuts that have made this Pennsylvania Amish market a favorite for locals and visitors alike.

Chelsea Tripp, owner of Kouign Bakery, is photographed with trays of king cakes in Wallingford on February 16, 2026. Kouign ...

So, you waited ’til the last minute, there’s not a dinner reservation to be had and you need a quick-fix solution for Valentine’s Day. Don’t worry, we gotcha. These fine ...

DivertissonsNous - Custard Flan: 5 Expert Tips and Secrets to Achieve the Perfect French ...

From king cake and beignets to bananas Foster and bread pudding, these New Orleans–inspired desserts are made for a festive finale to Carnival season.

USA TODAY food and drinks journalists across the country have pooled their expertise in restaurants to make the Restaurant of ...

Pączki are rich donuts enjoyed by Polish communities right before the Lenten season. Bakeries across the United States urge ...

One simple switch for a richer, more restaurant-worthy dish.