LAGOS (Reuters) -A staple of Nigerian cuisine, egusi soup, could one day be consumed on the Moon or on Mars after melon seeds from which the thick, fragrant dish is made orbited the Earth for seven ...

Egusi soup is one of our Nigerian favourite as far as soup is concerned and tastes even better when it is prepared the buka style. Egusi is prepared with ground melon seed and served with any ...

If Earthlings are ever going to colonise Mars, they won't be able to do so on an empty stomach -- and Temidayo Oniosun thinks a helping of Egusi soup, a Nigerian staple, might just hit the spot. Space ...

Made using melon seeds, palm oil, vegetables (bitter leaf or any other of our choice) and other condiments, Nigerian egusi soup is best enjoyed with pounded yam, eba, semo/wheat or amala. Most ...

Chidi, Jason and Lateef are back for another round of Nigerian Men's try, and they're here to battle out everyones favoruite ...

Learn how to make Egusi Jollof with this Step-by-Step Recipe! In this video, we guide you through the process of combining the rich flavors of Egusi soup with the vibrant, savory goodness of Jollof ...

The dishes are bright in both color in flavor: deep oranges and bright reds on the eyes, nuanced and filled with spices to taste. Chef Patience Ogunbanjo brings Nigerian cuisine to the masses, both ...

Stepping into TFK African Restaurant at 5100 N Nebraska Avenue feels less like entering a Tampa storefront and more like ...

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If Earthlings are ever going to colonise Mars, they won't be able to do so on an empty stomach -- and Temidayo Oniosun thinks a helping of Egusi soup, a Nigerian staple, might just hit the spot. The ...