“Healthy” labels on children’s food often mask high sugar and ultra-processed ingredients, exploiting vague regulations and ...

The agency issued a request for more information that will shape new regulation on ingredient transparency.

Updated initial conversion table based on clinical trials in adults showing significantly improved mealtime glycemic ...

The U.S. Food and Drug Administration (FDA) is taking active steps to improve disclosure of gluten ingredients in foods.

Walking through a grocery store can feel straightforward, but much of what appears simple is carefully engineered. Packaging, ...

You grab a box of cereal off the grocery store shelf. " in a cheerful font. You toss it in your cart, feeling virtuous about ...

WASHINGTON — The US Food and Drug Administration has issued a Request for Information (RFI) on labeling and preventing ...

Dr. Wagle says that artificial fats can get incorporated into brain cell membranes, changing their structure and making it ...

A new study’s “promising results” indicate that emphasizing protein on plant-based food labels can increase uptake by over ...

The US Food and Drug Administration has issued a Request for Information (RFI) on labeling and preventing cross-contact of gluten in packaged food. The FDA is seeking information on adverse reactions ...

As consumers seek value among rising prices, U.S. sales of store brands/private label products increased 3.3% in 2025, by ...

The present generation of Bruins is much more allergic to peanuts and tree nuts than its predecessors. Self-reported peanut ...