Indian food items were recently featured on Taste Atlas's list of the best potato dishes in the world. They included crispy ...

For Indians, potato is not just a root vegetable, it's a sensory delight that can fix any savoury dish. From dal to meat, it pairs well with every ingredient and that's the reason, it is called the ...

What began as a humble eatery serving batata vada is now Mumbai’s go-to spot for pav bhaji—a testament to the persistence of ...

When it comes to Maharashtrian cuisine, it offers a good balance of subtle and intense flavours. Today, we will indulge in ...

Delhi's 'Vada Pav Girl', Chandrika Gera Dixit, has been on the internet for quite some time now. She rose to immense fame after quitting her job at Haldiram's, and then she opened her own vada pav ...

New Delhi [India], January 5: Located in the heart of Pune, Shree Uphar Gruha is a must-visit destination for food enthusiasts and those seeking a taste of traditional Maharashtrian cuisine. This ...

Apesar da grande disponibilidade de informações sobre as etapas in vitro da micropropagação de batata, ainda não se conhece os seus efeitos sobre o comportamento das plantas durante a aclimatização.

Aurangabad has a unique take on kanda batata by adding sabudana (tapioca pearls) to the mix. The pearls are soaked overnight and then mixed with mashed potatoes and onions before being shallow-fried ...

The Philip Johnson-designed World’s Fair landmark is being stabilized now, with limited guided tours expected to begin in late 2026. What was once a vision of tomorrow is now a very real construction ...