Making pies doesn’t have to be expensive or complicated. With a few smart swaps and simple ingredients, you can enjoy a fresh ...

When fall baking season finally graces us with its warm spices and cozy flavors, it can be hard to choose what to make first. You’ll certainly be marking off certain classic fall desserts from your ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. One of my favorite Christmastime treats is a ...

Add Yahoo as a preferred source to see more of our stories on Google. Slice of maple pecan cream pie on plate - Jessica Morone/Tasting Table We may receive a commission on purchases made from links.

A memorable culinary moment occurred while I was living in Austin, Texas. I was talking about pecans when I was interrupted mid-sentence by a co-worker who over-heard the conversation. “It’s puh-khan, ...

In a large bowl combine the milk, eggs, yolks, cream and vanilla, beat well and set aside. Arrange sliced bread in a large shallow bowl. Pour the liquid mixture over the bread. Cover tightly with ...

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Give classic pecan pie a rich, decadent upgrade with chocolate ice cream, dulce de leche ice cream, and caramel sauce. Ree's recipe, which she says is reminiscent of turtle candies, still has that ...

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