Craving both pecan and apple pie? Forget eating a slice of each and grab one of these super-decadent, fluffy and sweet cupcakes instead! That’s right, these blend your two favorite fall pies into one ...

1. Defrost pie, according to package directions. Preheat oven to 350 degrees. 2. In a medium bowl, combine flour, baking powder and salt. Set aside. 3. With a mixer, combine butter and sugar. Mix on ...

Everything Thanksgiving: Get all our Thanksgiving recipes, how-to’s and more! We know that pecan is not America’s number one choice when it comes to Thanksgiving pie, but that doesn’t mean it isn’t a ...

She shows us how to make sweet pumpkin pecan bars and tropical coconut cupcakes that will satisfy your sweet tooth without weighing you down. I love coconut cupcakes because they taste like a tropical ...

Move over pumpkin pie, Thanksgiving cupcake recipes are here! These adorable autumnal treats will be the hit dessert at your Thanksgiving holiday table. Believe it or not, a lot of people just aren’t ...

Editor’s note: High altitudes make cookies spread in the pan, cakes fall and few baked goods turn out as they do at sea level. This twice-monthly column presents recipes and tips that make baking in ...

Begin by preheating your oven to 350 degrees F. Line two muffin pans with paper liners; set aside. In a skillet, heat 3 tablespoons of butter over medium heat. Add the chopped pecans and cook 5-6 ...