A Kentucky dessert stop where Derby Pie steals the spotlight, rich, nutty, and indulgent enough to make saving room feel like ...
Discover how pubs nationwide are marking British Pie Week 2026, from chef‑led pie takeovers and exclusive specials to ...
From warming soups and fragrant rice dishes to hearty stews and sweet desserts, share these recipes after sunset during the ...
Learn Martha’s secrets to the creamiest, most tender scalloped potatoes. Begin by slicing Yukon golds with a mandoline to achieve thin, perfectly even slices, and then simmer the potatoes in milk ...
Cafe and bakery owners say their costs have increased 'massively'.
Italian pastry bears little resemblance to the kaleidoscope of marzipan, pyramids of pignoli cookies, and steelyard-scale of ...
Save this for a weekend craving run, the kind of soft, cinnamon heavy bakery wins you taste once, then start planning excuses ...
Five of the city’s most influential culinary experts share their favorite bites. The mood turned tense about two hours into ...
Nestled in the charming Old Colorado City neighborhood of Colorado Springs, Jake and Telly’s stands as a beacon of ...
The menu at Lehman’s is a love letter to traditional supper club fare, with just enough modern touches to keep things interesting without straying from its roots. And it all begins with that French ...
Petit Chef on MSN
Flaky vanilla twists with pastry cream
Snacks: For an easy snack that's sure to impress, try these flaky vanilla twists. A creamy pastry cream, two crispy puff pastry sheets, and a sprinkle of pearl sugar to finish it all off. Follow our ...
Audrey Stetson and John Redfield went into the kitchen to try their hand at making the Polish pączki: a Mardi Gras tradition.
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