SHANGHAI, SHANGHAI, CHINA, January 26, 2026 /EINPresswire.com/ -- As global consumption of desserts grows and food ...

You know that flaky, buttery crunch you get from a really good bakery pastry? Puff pastry gives you that, and it makes you ...

There's no need to throw away puff pastry scraps. We have a selection of delectable ways to use up the pre-made dough in ...

Making puff pastry at home has always felt a little magical to me. Flour, butter, and time come together to create delicate flaky layers that rise in the oven without yeast or commercial leavening.

Chef Tara Walker’s Earl Grey-Raspberry Hand Pies with Orange Glaze. The crust bakes flaky and gold. Inside is soft Earl Grey cream with a hint of ...

This recipe for Cranberry Brie Bites uses brie, cranberry sauce from dried cranberries, puff pastry, toasted walnuts, and rosemary sprigs.

Welcome to Bon Appétit Bake Club, a community of curious bakers. Each month senior Test Kitchen editors Jesse Szewczyk and ...

Joanne Chang's recipe for chocolate-coated éclairs hews fairly close to the traditional French dessert, with puffy pâte à choux, custardy crème pâtissière, and a bittersweet chocolate glaze. Whipped ...

A Dunkin‘ pastry factory in Maine has ceased operations and closed for good after more than 20 years. Mid Maine CPL, a Dunkin’ franchisee delivery and bakery hub, abruptly closed its manufacturing ...

I recently found myself with leftover puff pastry after making the most delicious French Onion Baked Brie. The next day, I opened the fridge and found the extra puff pastry staring right at me. Unsure ...

For your upcoming Christmas, New Year’s Eve or other holiday party, consider baking up this indulgent holiday appetizer, courtesy of cookbook author Palestrina McCaffrey, in her new cookbook “The ...