Whether you're hosting a party or want a tasty snack, these appetizers are easy to make and perfect for any occasion. Fr ...

Simple and flavorful, these fruity desserts are everything you need for a sweet treat. They’re the kind of dessert that ...

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3 Roll out the rested dough to fit a 30cm greased tart dish. Line the bottom and sides of the dish with the pastry, ensuring an even thickness. Return to the fridge for another 30 minutes to firm up ...

To make the pastry ... fluted tart tin. Refrigerate for 30 minutes. Preheat the oven to 180C. Remove the pastry case from the refrigerator and fill with the frangipane. Arrange the pear quarters ...

Cut the dough however you like to whip up flaky snacks and desserts — pinwheels, cheesy twists, turnovers with veggies or ...

Equipment: You will need a 23cm/9in loose-bottomed tart tin and baking ... egg yolk and pear liqueur (or brandy) until smooth. Spoon into the pastry case, then spread out in an even layer.

You could buy raspberry jam to cheat this tart a little, but it’s definitely worth making the pastry from scratch ... For the poached pear, add the pear to a small saucepan with enough water ...

Lately I’ve been enjoying a slower pace and savoring every precious minute of life, spending time with family and friends, ...

David Tanis wraps the weeknight staple in puff pastry for something that’s not just simple and juicy — it’s simply showstopping. By David Tanis The craving for vibrant produce is intense ...

This simple plum tart can be either sweet or savoury. Take your pick. Pear & Goat’s Cheese Tart. For something a little punchier, a blue cheese would be divine.

Pear tart, mango passion fruit mousse cake, and mango-passion fruit tart are just a handful of the offerings at RT Bakery & Cafe, a new bakery specializing in French and European pastries in ...