With just flour and eggs, a delicious pastry is created using Grandma’s choux pastry recipe. The preparation is simple and ...

DivertissonsNous - Paris-Brest praline: the simple French recipe you can master at home in ...

Joanne Chang's recipe for chocolate-coated éclairs hews fairly close to the traditional French dessert, with puffy pâte à choux, custardy crème pâtissière, and a bittersweet chocolate glaze. Whipped ...

Raspberry and cream éclairs, chocolate lava cake and turtle bars, to name a few.

From king cake and beignets to bananas Foster and bread pudding, these New Orleans–inspired desserts are made for a festive finale to Carnival season.

From French gougères to rich chocolate desserts, these dishes bring the flavors of Ducasse's acclaimed restaurants to your ...

From molten chocolate cakes to a salted caramel tart, set the stage for romance with easy-to-make candies, creamy treats, and ...

Chef Vittorio Lepore is in Mumbai for the launch of Masters of the Table 2026, a year-long culinary series by Grand Hyatt Mumbai celebrating chefs ...

So, you waited ’til the last minute, there’s not a dinner reservation to be had and you need a quick-fix solution for Valentine’s Day. Don’t worry, we gotcha. These fine ...

I think it was Moliere who observed that, "Some men eat to live while other men live to eat." I know which category I fall into. I love food, glorious food.

Fat Tuesday is famously known for pączki — the rich, fried Polish pastries traditionally enjoyed before the start of Lent.

If it's Fat Tuesday in Detroit, you will find bakery boxes piled high with icing-coated or sugar-dusted, deep-fried fluffy ...