There's no need to throw away puff pastry scraps. We have a selection of delectable ways to use up the pre-made dough in ...
Petit Chef on MSN
These 9 puff pastry recipes are what you need when the box is about to expire and dinner is undecided
Whether it's mouth-watering dumplings, crispy snacks or on-the-fly desserts, discover 9 easy and inexpensive ideas to breathe ...
Creamy Boursin isn't just for crackers anymore. From stuffed chicken to savory waffles, these clever ideas turn the herb-packed cheese into an everyday star.
Petit Chef on MSN
Filo dough is the best shortcut for appetizers with good presence. 9 recipes that prove it
We often talk about the versatility of puff pastry, but filo and brick dough play in another league: a single sheet is enough to turn any filling into an appetizer with texture and presence. In this ...
Step into a whimsical Florida tea room where lace curtains, fine china, handcrafted lunches, and thoughtful tea service turn ...
A young chef has discovered a recipe for success with his sensational pies. George O’Brien, from Barnard Castle, is a ...
Creating something special and sweet for your Valentine is simple… you just need a few ingredients, a dash of creativity and a sense of whimsy.
These recipes that are both sweet and savory are nourishing, exciting dishes made with plant-based ingredients ...
Bond with your girl besties with scrumptious Galentine’s Day party food ideas and express your heartfelt emotions.
Winner, winner, chicken dinner! From Southern-style baked chicken to elegant roasts, you can't go wrong with these easy oven-baked chicken recipes.
What can we use this for?” asked husband Eric, holding up a package of puff pastry from the freezer.
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