Made with fresh, canned, or frozen fruit, these cakes come out soft and tender, not heavy. They’re simple, nicely sweet, and fit just about any occasion. Think fruit cake, but the kind you actually ...

Banana bread is one of those go-to recipes that works any time of year. It’s simple, reliable, and a great way to use bananas that are past their prime. Whether it’s for breakfast, a snack, or a quick ...

This article was originally published on www.mentalfloss.com as 5 Delightful Old-Timey Jobs That Were Actually Deadly.

Home cooks in the 1970s valued convenience and speed. Enter this short-lived canned good that made dessert for a family of four in under a minute.