1. Boil water with salt in a pot. Add pasta and stir once. Bring the water back to a boil. Pay attention to the pasta while ...

Jalapeños add just the right amount of heat and flavor to a wide range of dishes. Whether fresh, roasted, or pickled, they ...

As summer is around the corner, I am sure you are planning warm-night dinners, backyard barbecues, and sunny afternoon ...

Mario Carbone is the chef behind the iconic Italian restaurant Carbone in NYC. He shared his recipe for a 20-minute penne ...

Saute onions, garlic, and grated ginger in olive oil until fragrant. Add chopped carrots and vegetable broth and simmer until ...

Weekends may mean, ‘eat healthy but avoid elaborate cooking’, for many. So, if you’re looking for quick fixes that don’t ...

Since its inception in 2010, PureWow has published thousands of recipes. While they’re all delicious in their own ways, a ...

Lay the chicken flat on a tray and marinate it with all the above ingredients. Ensure that the marinade is distributed all over the chicken. Smoke the chicken using a tiny bowl with about 1 ...

Pasta with prepared pesto (or “green sauce” as my children call it) is in the weekly meal rotation at my house. But occasionally I want to level things up with homemade pesto, and that’s where Dan ...

Spicy and slightly sweet, the Korean chile paste gochujang is the star of this vegetarian supper. Bake tofu cubes in the oven until crispy and pale golden, put on a pot of rice, and simmer a glaze ...

The coconut milk broth is spicy, savory and rich, but not heavy, and based on the curry laksa found at hawker centers in ...

1. Have on hand a large flameproof casserole, Dutch oven, or soup pot with a lid. 2. With the tip of a paring knife, prick ...