A new study shows that eating more fruits and vegetables during the day can significantly improve sleep that same night.

At this month’s Food and Nutrition Conference and Expo in Nashville, one buzzword dominated conversations – GLP-1 medications ...

Data from the Department of Agricultural Extension (DAE) show that erratic and heavy rainfall in September damaged thousands ...

Some produce is more prone to pesticide contamination due to their thin skin, growing methods, or high susceptibility to ...

The study, driven by AI analysis, suggests that regularly eating fruits, vegetables and grains is crucial for developing a ...

Heartland Advisors reviews Q3 2025 performance of its Mid Cap Value Strategy, highlighting valuation discipline, key holdings ...

Brain study reveals healthiness information appears as early as other food qualities, challenging theories that taste is ...

A new case–control study found that women with stronger adherence to the Mediterranean diet had dramatically lower odds of ...

Cucumber fruits vary strikingly—from long, slender East Asian varieties to short, round pickling types—and this diversity underpins their global ...

In a new study using AI and machine learning, researchers from EPFL discovered that both what we eat and how regularly we eat it are key factors influencing gut health. The gut microbiota is a ...

We read with interest the Lancet Commission1 on rethinking coronary artery disease, which shifts focus from ischaemia to atherosclerosis. The prominence of diet as a risk factor for atherosclerotic ...

The WHO’s 2025 guideline, developed with institutes like UC Davis and Wageningen University, endorses fortifying edible oils ...