It may be time for a freezer cleanout!

Kratom products touting pain relief, energy and a mood boost are easy to buy in Arizona, but some consumers say they're ...

Every day, we make food choices—in the kitchen, at the grocery, and even on the go. But how often do we really pause to ...

The Canadian government's recent approval of the first gene-edited animal to enter the food system has reignited debates over ...

The LabelBlind study of 586 packaged food products across 18 categories and 227 brands showed over half the health-related claims failing guidelines ...

For many shoppers, “no artificial colors” is shorthand for a more natural product. Under the FDA’s new policy, though, that ...

India's food industry is embracing traceability. Consumers now expect verifiable information about their food's journey. Digital tools like QR codes are making supply chains transparent. This shift ...

Samples of popular commercial dog foods contained "dangerous levels" of heavy metals, plastic contaminants, and acrylamide, a ...

A growing food share is offering a different approach to food access — one built on choice, dignity and reducing waste rather than income requirements.

There’s a lot to know about the role of sugar in food labeling. “No sugar added” is a specific, FDA-defined and regulated ...