Last month, the US Centres for Disease Control and Prevention (CDC) said that an E coli outbreak has ended. It was connected ...

Many people think of Culvers for their Butter Burgers and concrete mixers, but over the weekend two workers put the orders on ...

The burger chain has become one of the fastest-growing food chains in Australia by going back to basics: good service, modern, clean stores, and a strong menu.

Santa Anita Park, which canceled racing this weekend, will host five straight days of live racing starting Jan. 16 and ending ...

Restaurants that char-broil more than 875 pounds of meat per week would be barred from operating unless they install an ...

It's a great feeling after you file your taxes to learn you'll be getting some of your hard-earned money back in the form of ...

Burger stand Jumbo's Win Win, from decorated San Francisco bar owner Scott Baird, is an anomaly for the California road trip ...

Despite menu photos circulating online, Carnival Cruise Line is not planning to expand Guy's Burger Joint into the breakfast ...

As a Seattleite, the cheapest, most hassle-free way to play in the snow at Crystal is to go on a weekday. If you don’t have ...

Brazilian-born Josiane Ballin and Hélio Vieira have two priorities when it comes to their restaurant, Boiada Brazilian Grill: ...

Harbaugh is unsurprisingly not as much of a fan of Squidward Tentacles, who does not share SpongeBob's optimism. SpongeBob and Harbaugh are known for their positive outlooks and relatively unusual ...

Ground beef is a staple for many consumers in the U.S., but with high volumes comes the inevitable risk of contamination.