Neha Alluri and Usha Sarvarayalu — the founders of The Manduva Project are on a mission to revive Andhra’s culinary heritage ...

Officials will also check hotels, restaurants and eateries located around these temples to inspect the quality of raw ...

Gongura is deeply woven into Andhra Pradesh’s ... a careful balancing act in cooking. While my palate may never fully embrace gongura, I appreciate how food can carry the weight of identity ...

Now that the cattle, poultry, and animals in the wild in India at several places have been confirmed to have caught the H5N1 ...

Telangana Poultry Federation president K. Mohan Reddy estimates a 50% drop in the industry’s average daily income, which ...

Idli is one of the most popular and healthiest South Indian breakfasts. Made from a fermented batter of rice and urad dal ...

We have checked in at Atmantan, a luxury wellness retreat near Pune, looking out at the Mulshi River, surrounded by the ...

Following the outbreak of Guillain-Barré Syndrome (GBS) in Pune and four deaths and 45 cases reported in the State, public awareness of the disease has grown si ...

A consortium led by Mukesh Ambani-owned Reliance Industries Limited had entered into a production sharing contract (PSC) with ...

Want to surprise your beloved with exciting gifts on Valentine’s Day? Check out these unique gift ideas that will make your wife or girlfriend go awed.

When analysing national data on disease outbreaks in 2024, Andhra Pradesh stands out due to its recurring cases of diarrhoea and food poisoning, setting it apart from other regions of the country.