This Baked caramelized pineapple dessert recipe is the perfect weeknight dessert. Made with fresh pineapple and a handful of ...

Once baked, the cake is inverted ... to make this classic cake. Canned pineapple. You need one 20-ounce can of pineapple slices in juice (not syrup) for this recipe. Make sure to purchase the ...

Pineapple upside down cake is a retro favourite that's stood the test of time for good reason. Moist, tangy and easy to make, it's a great make-ahead dessert ... spread level. Bake for 30 minutes ...

To minimise waste, cut off the skin, then cut v-shaped diagonal ‘trenches’ from all around the pineapple to remove its ‘eyes’. Pineapple flesh is eaten raw in salsas, desserts and sweet or ...