Framingham Baking Company, which was established in Massachusetts more than a century ago, announced plans to close.

The last four Charleston Brownstones are near completion, and the homes are set to hit the market soon. After about six years ...

As remote work continues to grow in popularity, more and more people are starting up fun side hustles to earn a little e ...

Treat yourself this weekend at this North Carolina bakery, where fresh, handcrafted cinnamon rolls make every bite ...

Chelsea Tripp, owner of Kouign Bakery, is photographed with trays of king cakes in Wallingford on February 16, 2026. Kouign ...

With its retro neon sign, pink-and-white-striped awning, blue script logo, and the usual line outside, Leonard’s Bakery has become a can’t miss Leonard's bakery helped popularize the malasadas in ...

Desra Wells of Blackbird Bakery needed more space; Fresh Grounds at 1621 W. Fourth St., Ontario is expanding its existing ...

Locals line up early at this small California bakery where limited-batch croissants deliver authentic European flavor without ...

The former Nardone Bros. Bakery on Hazle Street, vacant for over a decade, might be getting a new lease on life.

It shuts in April ...

Abi Caswell is one of those entrepreneurs who was determined to strike out on her own. She is the owner of Batter, a bakery with two locations in Louisiana. Starting in the fall 2021 on a small scale, ...

The Myrtle Beach bakery has opened its doors after a year of renovations to the space. The owner expanded her custom-cake ...