Condé Nast Traveler on MSN12d
In La Paz, Bolivia, a New Slate of Restaurants Draw on the Country's Natural Bounty
For years, well-heeled foodies had only one reason to put La Paz, Bolivia, on their bucket lists: Gustu. Opened by Noma cofounder Claus Meyer in 2013, the fine-dining restaurant focused on indigenous ...
Hosted on MSN5mon
A D.C. Cocktail Week Offers Classes for At-Home Mixologists — And More Fall Pop-Ups
In partnership with Casa Kantuta, Nicky of How to La Paz, and Yalla, the two-night Bolivian menu (Monday, October 14 and Tuesday, October 15) starts with a welcome cocktail by Casa Kantuta made ...
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Bolivian Llama Party serves salteñas in a subway station
try out three kinds of salteñas and the best-selling chola Bolivian Llama Party offers, and ask the three-brother team behind the restaurants what it's like to run a restaurant inside of a subway ...