No, shriveled or wrinkled potatoes should not be eaten. "Potatoes that have started to shrivel, wrinkle or soften and develop long sprouts are not safe to eat," says Michael Handal, chef-instructor of ...

DivertissonsNous - Onions without tears: 9 old-fashioned tricks that actually work when you chopDivertissonsNous ...

Here's what the experts say about freezing and thawing oats.

Judy Garland was an accomplished home cook, besides being a famous singer and movie star. One of her favorite meals included this retro ingredient.

You could remove a chipotle pepper from it's saucy bath in the can and simply finely chop the pepper, exactly the method used ...