The base of this dump cake begins like a pecan pie filling. Whisk eggs, corn syrup, brown sugar, cream, vanilla, and melted ...

Tucked away in the historic river town of Kimmswick, just a pie’s throw from the mighty Mississippi, sits a blue Victorian house that’s become a pilgrimage site for dessert devotees across the Midwest ...

The Blue Owl Restaurant & Bakery isn’t just another quaint eatery in a historic Mississippi River town – it’s home to a ...

Making pies doesn’t have to be expensive or complicated. With a few smart swaps and simple ingredients, you can enjoy a fresh ...

Desserts that feel familiar have a way of slowing things down. These ideas focus on comfort and approachability, the kind of ...

I’ll say it: I didn’t want to like Maman. The bakery and cafe is another import from out of state, and we’ve got a city full of good local pastries. But, on a lovely Tuesday afternoon in January, when ...

1 (approx. 15–16 oz) box Betty Crocker Butter Pecan cake mix 1 cup (2 sticks) butter, melted (for the top) Pecan pie spice, for sprinkling on top (optional) Optional for serving: pumpkin pie cold foam ...

If you adore pecan pie but not the fuss of rolling crust — or waiting for an entire pie to bake — these pecan pie shooters are your new holiday shortcut. They capture all the warm, gooey, maple-pecan ...

I love a good pie. Every year for Thanksgiving I make a bourbon chocolate pecan pie, which is every bit as decadent—and delicious—as it sounds. But it contains an ungodly amount of corn syrup and ...

Thanksgiving menu prep is stressful. And then there's the issue of actually cooking and baking everything properly. When it comes to desserts, pecan pie is a classic Thanksgiving treat. But even when ...

Pecan pie can be cloyingly sweet, but add unsweetened chocolate and cocoa powder to this holiday classic and it takes away some of that overwhelming sweetness. In its place is a deep richness, an ...