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Background The development of IBD is known to involve early immunological alterations, but our understanding of the changes ...
Crohn’s disease and celiac disease are both gastrointestinal (GI) conditions that can cause abdominal pain, diarrhea, and other symptoms. While both diseases cause inflammation in the GI tract ...
Eating gluten may worsen eczema symptoms in people with a gluten-related disorder, such as celiac disease. However, more research is needed to fully understand the link between gluten and eczema ...
Abstract Celiac artery compression syndrome, also referred to as median arcuate ligament syndrome, celiac axis syndrome or Dunbar syndrome is a rare disorder consequent to extrinsic compression of the ...
Gluten-stimulated interleukin-2 (IL-2) secretion is useful for diagnosis of celiac disease (CeD), according to a study published online.
The company plans to bring to market in the coming years a series of microarray-based tests for autoimmune diseases and allergies, among other tests.
Gluten Sensitivity Problems of an Emerging Condition Separate From Celiac Disease Amy C Brown Disclosures Expert Rev Gastroenterol Hepatol. 2012;6 (1):43-55. Treatment: Gluten-free Diet ...
Nonceliac Gluten Sensitivity or Gluten Sensitivity Nonceliac gluten sensitivity is a separate problem from celiac disease, which emerged prior to 2008. Until this time, the medical establisment ...
Celiac disease is an autoimmune disorder in which eating gluten causes the immune system to attack and damage the small intestine. Gluten is a protein found in wheat, rye and barley.
The tests now used to diagnose celiac disease require patients to eat gluten, the protein that provokes an autoimmune reaction, then chart their response. But a new blood test promises to change ...
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