Desi Murgir Jhol is a quintessential Bengali chicken curry dish. It is an easy dish that tastes good and warms the heart.

According to self-taught home cook Raheel, this "hearty and simple" curry is perfect ... such as rice, chapatis, naan or paratha. Raheel, who includes the easy-to-follow recipe in his cookbook ...

Celebrate the joyous occasion of Nowruz 2025 with a dish that’s bursting with flavour, Parsi Salli Jardaloo Murgh ...

She successfully taught me how to move my wrists so the rotis are “round as the moon,” and less successfully showed me how to ...

In Sri Lanka ‘curry’ means sauce – and this is a popular one using cadju (cashew) nuts. This is delicious with chapatis, noodles or rice. Cadju (cashew) curry is delicious with chapatis, noodles or ...

Thandai is a traditional Indian beverage popular mostly in North Indian states like UP, Rajasthan and Bihar, and it is a must-have drink during Holi. The beverage is essentially a milky concoction, ...

The keema curry is a relatively simple dish, especially if you can source the right mutton (even if it is not from Bannur).

Curry just might be one of the most misunderstood culinary ... in a specific region — as well as the availability of the ...

For a dinner party or any Tuesday night, this simple dish delivers color, spice and serious charisma.

Read the full recipe here. Kadala curry features black chickpeas (channa) cooked with coconut and Kerala garam masala - a spice mix typically made with fennel, mace, cinnamon, clove, nutmeg, etc.

“Partnering with Home Chef to bring some of my favorite recipes into people’s homes has been such an amazing experience,” said Ayesha Curry. “As someone who’s always on the go—whether ...