In a genre that treats food as foreplay, the year’s hottest romance makes a tuna melt a symbol of deeper intimacy ...

If you are new to gluten free eating this collection of gluten free breakfast recipes are the perfect ideas for you! With ...

The story of the Easy-Bake Oven begins with pretzels. In the early 1960s, Norman Shapiro was walking through New York City when he spotted vendors keeping pretzels warm with small ovens. Shapiro was ...

Indulge in a slice of heaven with the most delicious Banana Cake. Made with ripe bananas and a creamy cream cheese frosting, ...

This banana mug cake is the perfect single serving dessert for when your sweet tooth is calling. Quick to make, soft, and ...

Bundt cakes look fancy, but they’re actually pretty simple to pull off when you’ve got the right recipes. Whether you’re craving something fruity, nutty, or a batch of cute mini Bundts, this lineup ...

Early mornings often leave little room for a proper breakfast - most people grab a coffee, rush out the door and hope for the best. But skipping breakfast or relying on caffeine alone can take a toll ...

Nothing creates magic in the kitchen quite like baking a cake. The simple act of mixing flour, sugar, and butter transforms ordinary ingredients into something extraordinary. Each time you open the ...

I'm very excited about our new book of fake out cakes, and my favorite recipe from this book are these little fried chicken cake balls. We made these into little chocolate cake pops and then we stuck ...

Melinda Salchert is an assistant food editor at Southern Living. Her journey into food media began in college when she founded the Washington and Lee University chapter of Spoon University. She later ...

My cookbook collection has long maxed out the space I have on my bookshelves, so I’m pretty picky about which new books I add to my collection. The book has to be unique and, because I am someone who ...