Description: Spice up your next dinner with this Cajun Roasted Turkey Breast! Juicy on the inside, crispy on the outside, and ...

Turkey breast halves can be the star of delicious midweek entrees such as Mediterranean Turkey Breast with Pasta, Turkey Cutlets with Brussels Sprout Salad and Butter-Roasted Turkey Breast.

Check out these Minnesota buffets that deliver variety, comfort food favorites, and value that make piling your plate feel ...

Spicy turkey stir-fry, sheet-pan chicken tikka thighs and vegan mapo tofu bring attitude and oomph to even the coldest days.

These ground turkey recipes are easy and affordable. From ground turkey and rice dishes to ground turkey stuffed meatballs, these recipes include a variety of different dishes you can enjoy for dinner ...

CHICAGO (WLS) -- Wondering how to cook a turkey or how long to cook a turkey? Butterball has your answers. Roasting in an oven is one of the most popular ways to cook a turkey. It's simple, convenient ...

A goal of the Thanksgiving host is to deliver a beautifully cooked turkey with golden-brown crisp skin and juicy meat. Achieving the latter is no easy task, but there's a surefire way to ensure your ...

For many cooks, even those who aren't easily derailed by a recipe, roasting a turkey is fraught with anxiety. Yes, it's big and not everyone has a roasting pan large enough to hold it. That is solved ...

The co-hosts demonstrated easy sheet tray Thanksgiving recipes. Experts from America's Test Kitchen joined "Good Morning America" on Monday to kick off a Thanksgiving Takeover. On Monday, "America's ...

Big gatherings mean big expectations, especially when the turkey takes center stage. This collection offers 21 ways to keep those expectations in check and bellies comfortably stuffed. The oven stays ...

Maneet Chauhan’s tandoori-spiced turkey is tender and juicy thanks to a yogurt marinade. The bold Indian flavor is slightly smoky, earthy, and sweet. Cheryl Slocum is a James Beard Award-winning food ...

Deep frying a turkey has become a wildly popular trend for major holidays, but it doesn’t come without serious risks. When a partially-frozen or wet turkey hits hot oil, the water turns to steam and ...