These colorful rice bowls make getting your daily dose of veggies delicious and easy. Besides a rainbow of produce, the star ...
Whether you crisp it up or keep it squishy and tender, tofu soaks up flavor like nobody’s business. Case in point: our roundup of easy tofu recipes that will help you eat more of this versatile and ...
This grain bowl, finished in with a sweet chile sauce, is perfect for the vegetarian curious or anyone wanting lighter fare. By Melissa Clark If there’s one thing I’ve learned from years of New Year’s ...
Versatile, protein-rich, plant-based, and inexpensive: few foods can tick all four of these boxes quite like tofu. Made by coagulating soybean milk, this superfood has been around for centuries and is ...
It's Only Food with Chef John Politte on MSN

Easy homemade moo shu tofu for a savory meal

Learn how to make easy homemade Moo Shu Tofu for a savory and satisfying meal! This video walks you step by step through a flavorful recipe featuring tender tofu, crisp vegetables, and a delicious ...
From crispy sandwiches and weeknight stir-fries to comforting stews and chewy doughnuts, these dishes highlight the ingredient’s unmatched range of textures and flavors.
If you are vegan, you must have come across a popular ingredient called tofu. Tofu is made from curdled soymilk and has been gaining popularity in the past few years since people started incorporating ...
Swap out traditional dough crust for brown rice, and add in tofu, asparagus, cheese, and scallions for a deliciously updated quiche. These delicious rolls take only 12 minutes to cook and, if you're ...