A new graphic cookbook — complete with recipes and comic book-style illustrations — tells the backstories of the names behind ...

Olivia and IIona Maher, two sisters from America, were stunned by the differences between a Chinese takeaway in the UK and the US after unboxing their dishes.

Two sisters were left surprised by the difference between a Chinese takeaway in the UK and what they're used to back home. ...

In London, restaurants serving classic English cuisine are having a resurgence. (Yes, that means a lot of beige.) ...

Pippa Bags of Taste helps people learn new recipes and cook healthy food without spending too much money. It's certainly a ...

I’ve come to realize that when we lose the ability to communicate fully in words, the other ways we connect—through actions, ...

Chinese food and beverage brands are gaining ground across Southeast Asia, offering alternatives to big name American chains ...

Thousands of sick, exhausted and terrified young men and women, from countries all over the world squat in rows, packed ...

London's Chinese food scene has expanded far beyond the Cantonese-centric offerings that once defined it, transforming into a vibrant tapestry of regional cuisines. For decades, London's Chinatown ...

Beijing, which set steep duties on canola, peas and pork, wants Canada and Mexico to resist U.S. pressure to raise tariffs on Chinese goods. By Keith Bradsher Keith Bradsher, who has reported on ...

However, a key ingredient used in Chinese food – Ajinomoto, also known as monosodium glutamate (MSG) – poses significant health risks. Dietitian Alka Karnik sheds light on its harmful effects and ...

Phil Lempert is one of America’s leading food and consumer trend-watchers and analysts. Lempert is based in Santa Monica, CA and has been a contributor to Forbes.com since March 2015.