Cardamom is what makes pulla bread so special. This spice gives the bread its signature aroma and taste. It balances ...

FITCHBURG — There is a saying in Finland — a loved child has many names — and this most certainly applies to their loved coffee bread. Join Finland native Saija Laurla as she teaches you how to bake a ...

When Canterbury’s Finnish American Heritage Society gathers for food, festivities, and fun, pulla bread and coffee are a ubiquitous part of the fare. “Finns are big coffee drinkers,” said member Susan ...

Warm milk to 107 degrees and pour into a large bowl. Add egg, salt, sugar, cardamom, yeast and half the flour. Mix with large wooden spoon until well blended. Continue adding the other half of the ...

Gerda J. Mattson knew how to bake. Born in 1900 in Kronoby, Finland, she later emigrated to the United States in 1906, catching sight of the Statue of Liberty rising out of the mists on Ellis Island.

MINNEAPOLIS--When you dine out on Thursday, April 30, the participating restaurants will donate a portion of the proceeds to The Aliveness Project, a community center for people living with HIV/AIDS ...

“Baking is Happiness, says Soile Anderson, expressing how she feels during the act of baking and the result her tasty work has on her customers. During an afternoon with Soile in Deco Catering, her ...

South Philly has one of the widest varieties of global cuisines of any neighborhood in the city. Within just a few square miles, you can dine on Indonesian, Filipino, Malaysian, Vietnamese, Cambodian, ...