Human evolution has revolved around food, from identifying and foraging for it to growing and preparing it. Carnegie Mellon ...
Using more appealing language and descriptions — rather than simply labelling foods ‘vegan’ or ‘vegetarian’ — can encourage people to choose plant-based foods more often.
It is no secret that food industry giants have spent billions of dollars on producing designer foods — enticing us with formulations of salt, sugar, and saturated fat that we’re biologically ...
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