But sharing her family’s story and recipes, and serving as a kind of ... offering cooking classes and talking to people about Haitian cuisine — the flavors, the techniques, the home that ...

Pain patate is a Haitian sweet potato pudding made from sweet potato, coconut, evaporated milk and spices. It is found throughout the Caribbean, with recipes and methods varying from island to island.

Sabrina Vixama is a trailblazer in the Boston culinary scene, blending her Haitian roots with a passion for plant-based ...