There's no need to throw away puff pastry scraps. We have a selection of delectable ways to use up the pre-made dough in ...
What can we use this for?” asked husband Eric, holding up a package of puff pastry from the freezer.
Making puff pastry at home has always felt a little magical to me. Flour, butter, and time come together to create delicate flaky layers that rise in the oven without yeast or commercial leavening.
Whether it's mouth-watering dumplings, crispy snacks or on-the-fly desserts, discover 9 easy and inexpensive ideas to breathe new life into your puff pastry. Don't let it expire: take a cue and run to ...