Food writer Becca Wang is back… and on a budget. In her new series for Supper Partying, she’s teaching us how to host an ...

That's why @vegan_punks use it in so many recipes—they're on a mission to help folks following a vegan diet eat in a nourishing, balanced and tasty way, and to not be afraid of using tofu in just ...

Here, Dr. Newberry and Dr. Ashar break them down. It’s important to note that there’s not a whole lot of research on treatments for an upset stomach, Dr. Ashar says. Part of the reason for this is, as ...

Here’s how to make Gordon Ramsay’s “perfect breakfast sandwich” completely vegan, using plant-based swaps for every ...

Dunk extra-firm tofu in a combination of wet and dry coatings, then fry it in hot oil. It’ll emerge craggy and golden, just like fried chicken or steak. You could serve it alongside a green vegetable, ...

Firm tofu is a surprisingly effective substitute for eggs in this fully vegan scramble from chef Neal Fraser, which also includes sliced potatoes, mushrooms, roasted red peppers, and soy cheese. When ...

The December holidays brought two adult children, their spouses, and two grandchildren, ages 3 and 6 months, to our bungalow home in northern Michigan. Bursting at the seams, we set up a small bed in ...

DAYTON, Ohio (WDTN) – If you’re wanting authentic flavor with a side of comfort, Bushido ramen is more than just a meal it’s an experience! Co-Owners, Victor Wang and Jonathan Gearheart joined the ...

Turns out tofu was never boring, we were just cooking it wrong this whole time. Add VegOut to your Google News feed. I spent my first three years as a vegan convinced that tofu was simply a necessary ...

Add Yahoo as a preferred source to see more of our stories on Google. captionTKRebecca Strong I've been looking for a high-protein, meatless recipe that I could use for quick, easy lunches. I decided ...

Tofu is often called a blank canvas, an empty surface on which to paint your sauces, marinades and whims. But, while its flavor is mild, tofu is anything but blank. It brings plenty to the plate: a ...