Awadhi cuisine maestro Imtiaz Qureshi, the force behind ITC’s Bukhara and Dum Pukht, died on 16 February last year but he’s ...

From Kerala’s creamy coconut-infused delight to Bengal’s prized hilsa biryani, discover the diverse world of India’s most ...

Biryani is a homely celebration of rice and alluring Indian spices in one dish. Our expert Indian celeb-chef's tips can apply ...

After a video of a child requesting biryani and chicken fry instead of upma at his anganwadi went viral, Kerala's Health Minister Veena George announced that the meal menu will be revised accordingly.

A viral video of a child from Kerala asking for biryani and chicken fry at an anganwadi has led to a potential menu change. State Minister Veena George acknowledged the child's request and ...

Although chicken is a lean meat with high nutritional value, if you have gout (also called gouty arthritis), you need to be careful about: The cuts you choose How much you eat How you prepare it Gout ...

Biryani, one of India’s most beloved rice dishes, varies significantly between the northern and southern regions of the ...

180, this breakfast delicacy offers a bold and spicy twist compared to the milder Hyderabadi nihari ... a city renowned for its legendary culinary offerings like haleem, dum biryani, and Irani chai, ...

Biryani. The very word evokes sensory experiences: fragrant basmati rice, succulent meat or vibrant vegetables, and a captivating melody of spices. More than just a dish, biryani represents a ...