Italian pastry traditions thrive in Illinois at bakeries known for cannoli, sfogliatelle, and espresso-ready biscotti.

What does your go-to order at an Italian restaurant say about you? One former server — and bona fide Italian-American — weighs in with some strong opinions.

Related: 8 Hole-In-The-Wall Restaurants In New York That Are Absolutely Worth The Drive The Roast Pork with mozzarella and broccoli rabe offers a perfect balance of rich meat, creamy cheese, and ...

These Florida Italian restaurants fill up fast every Friday, serving classic pasta, pizza, and comfort dishes locals plan ...

Vogue Italia opens its address book and shares 20 of Milan’s best trattorias, from recent openings to spots that have been ...

This bakery has become a beloved staple in the Pittsburgh area, owing much of its success to the foundations on which it was built in the early 20th century.

An Italian restaurant can expose itself in under 30 seconds, usually with a menu choice that makes every nonna roll her eyes in unison. Those ... Read moreThe post How ...

Learn how to make authentic Italian bruschetta at home! 🍅🥖 This simple yet flavorful recipe brings the taste of Italy straight to your kitchen. Fresh tomatoes, fragrant basil, garlic, and a drizzle ...

Italian sandwiches are the common denominator for one family's Italian traditions and generational cooking ...

These Italian restaurants define great dining in Georgia, celebrating classic recipes, rich flavors, warm hospitality, and ...

Our Semolina Bread recipe is a traditional Italian bread made with 100% semolina flour, a coarse-grained flour derived from durum wheat. This rustic bread has a distinctive flavor and chewy texture ...

The U.S. has rolled back proposed steep tariffs on Italian-made pasta, the U.S. Department of Commerce and Italy's foreign ministry both said Thursday. The Commerce Department has sharply reduced a ...