Bradford is this year’s UK City of Culture - but what does food have to do with it? Sheila Dillon visits the city to meet market traders, chefs and restaurateurs to find out how its industrial past ...

Seeing one’s homeland, people, or cultural symbols depicted on screen is both thrilling and affirming, especially for a marginalized community like the Nagas, whose representation in Hindi cinema has ...

In a blender, combine ¼ cup vinegar, garlic, ginger, paprika, sugar, cloves, turmeric, cumin, cayenne, cinnamon, ¾ teaspoon ...

Kashmiri Pandits gathered in Nadimarg village, Pulwama, to pay tribute to 24 victims killed by Lashkar-e-Taiba terrorists in 2003. This marks the first time the tribute was held at the massacre site, ...

Srinagar, often referred to as the "Jewel of Kashmir," is renowned for its picturesque Dal Lake, historic Mughal Gardens, and ...

Nestled in the heart of Maharajgunj, Srinagar, Ghulam Mohd. Noor Mohd. Tajraan-e-Kutub stands as a testament to Kashmir's rich literary heritage. Established 135 years ago by Ghulam Mohammed, the shop ...

Omkar Dattatray Pulhor or Pulhoer is a traditional and indigenous sleeper made of dried paddy grass by Kashmiris but today is ...

Navroz in Kashmir is more than just a festival; it is a reflection of the region’s historical connections with Persia, ...

A detailed report about the evolution of Ramzan drummers who wake up people for pre-dawn meals, the Suhoor, in Kashmir ...

The little stone tablets at various monuments reveal tales of Hindus working on a masjid; Muslims restoring a mosque; ...

The Kanger - a small, fire-filled earthen pot wrapped in woven wicker - has been a part of Kashmiri winters for centuries.