India’s food culture reflects the subcontinent’s diversity, shaped over centuries by invasions, trade and cultural exchanges.

Vindaloo is an Indian dish of Portuguese influence that typically is associated with the state of Goa on India’s southwestern ...

In the eighties, a Punjabi immigrant bought an old Italian restaurant in San Francisco. The dish he pioneered became a phenomenon.

Dibakar Banerjee's Tees stars Naseeruddin Shah and Manisha Koirala. It was commissioned by Netflix India, which has stalled ...

Many consumers might be surprised to learn that their daily products – from Shimla and Kashmiri apples to pharmaceutical ...

Celebrate Eid 2025 in India with grandeur and tradition. Know the top festive destinations for a memorable Eid-ul-Fitr ...

Eid celebrations in India are diverse and vibrant! Discover unique traditions, special feasts, and regional customs that make ...

Wazwan isn’t just a meal — it’s a celebration of Kashmiri culture, tradition, and warmth. From the fragrant Rogan Josh to the ...

Through stories, recipes and fascinating anecdotes, a new book delves into the spice’s rich legacy, uncovering its role in ...

What's the link between centuries-old Tibetan Thangka paintings and Banarasi silk? Why is Ladakh so important for Kashmiri ...

India, a land of diverse cultures and traditions, boasts an incredibly vast culinary landscape. While dishes like butter chicken, biryani, dosa, and samosa are well-known worldwide, there exist ...

From bubble gum-pink chai to camel burgers, Time Out ate and drank our way through Lakemba’s multicoloured and vibrant ...