A batch of tamales usually makes more than one person can eat at once, and freezing them is a great way to prolong their life ...

The Viva El Taco Mexican Food restaurant on North Academy near Vickers landed at the bottom of this week’s health ...

It's tradition in San Antonio to celebrate special occasions with tamales, and one local business has been there through thick and thin, preparing millions of tamales for the city and beyond over ...

Leticia and Marco Escamilla operate Ancestro out of Cadejo Coffee on the North Park Blocks.Michael Russell | The Oregonian Tamales at this Northwest Portland Mexican pop-up are “made with love” — at ...

In December, reporter Chiara Profenna took a drive down Tualatin Valley Highway in search of Oregon’s best roadside tamales spots. From elote (Mexican street corn), pork and cheese with peppers ...