Every corner of Italy has its own culinary traditions, and in the 2026 Winter Olympics co-host Cortina d'Ampezzo, the ...

There's truly nothing like homemade pasta. However, if you're new to making pasta, or if your pasta is missing something you can't put your finger on, here are several tips on how to make the very ...

The ravioli-type dish, also known as casunziei all’Ampezzana, consists of homemade half-moon shaped pasta filled with boiled ...

We spoke with "Top Chef" star, cookbook author, and restaurant owner Chef Antonia Lofaso and asked about her favorite pasta ...

To celebrate the 25th anniversary of America's Test Kitchen, Julia Collin Davison and Bridget Lancaster team up to make a fan favorite recipe, handmade pasta (no machine required) with slow-simmered ...

Cabbage, sour cream and melty Gruyère star in Melissa Clark’s latest one-pot weeknight dinner. By Melissa Clark Melissa Clark is always looking for new ways to cook cabbage. Cabbage is a shape-shifter ...

A true Italian getaway isn’t always in the budget. But what if you could bring the flavors, tools, and craftsmanship of Italy straight to your kitchen without spending a fortune? Amazon’s secret ...

The pasta market in the United States is worth more than $6 billion a year and has a large online following. That financial and cultural reach sets the stage for Oct. 17, when National Pasta Day ...