Creamy tomato gravy gently coats mixed vegetables, resulting in a luxurious preparation. Despite its richness, the dish maintains balance, making it ideal for special lunches or dinners. Slow ...
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I was born in a Jain family in Manipur, and even though I went to a boarding school, lived abroad and married outside my ...
In an interview with HT Lifestyle, actor Adah Sharma gave a glimpse of her daily routine and how she takes care of her mind, body, and soul. | Health ...
If you're genuinely obsessed, you know a good pav bhaji just by looking at it. The perfect orange-red hue instantly tells you ...
A pillowy King’s Hawaiian roll is the ideal vehicle for this classic Indian street food of mashed vegetables in a rich tomato ...
What began as a humble eatery serving batata vada is now Mumbai’s go-to spot for pav bhaji—a testament to the persistence of ...
When it comes to Maharashtrian cuisine, it offers a good balance of subtle and intense flavours. Today, we will indulge in ...
Boil the potatoes. Remove from boiling water. Let them cool. Mash them up. Chop the tomatoes and capsicum into pieces. Heat ...
TasteAtlas, a globally recognised digital guide to food, has unveiled its Best Food Cities rankings for 2025-2026.
A digital creator used an AI-powered smart appliance to make pav bhaji, automating chopping, sautéing, and mixing. While the tech impressed, many online users questioned its speed and practicality ...
Unlock the secret to restaurant-style Pav Bhaji at home! This recipe reveals how to achieve that irresistible flavour without excessive butter. Key to the deliciousness is perfectly fried onion-tomato ...