Porous organic salts (POSs) are an emerging class of materials with ordered ionic architectures, offering excellent proton transfer and water uptake properties. However, conventional POS synthesis via ...
The public is starting to understand that they can find microplastics in their food, particularly seafood, but exposure from other foods is far more common than most people realise. Studies have shown ...
1 Department of Life Science and Medical Bioscience, Graduate School of Advanced Science and Engineering, Waseda University, Tokyo, Japan 2 Waseda Research Institute for Science and Engineering, ...
Understand the role of salt in cooking and know exactly when and how to use it. What Americans think about the situation in Venezuela, according to recent polls Where Lake Mead water levels stand amid ...
The extensive use of cement has caused significant resource consumption and serious carbon emission problems. Recycling steel slag to partially replace cement presents a promising alternative. This ...
If you’re a cook, you know that seasoning well and often is key to making food taste great. But if you immediately reach for salt and butter whenever you’re building flavor, you might find it ...
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