Fat Tuesday is famously known for pączki — the rich, fried Polish pastries traditionally enjoyed before the start of Lent.

You know that flaky, buttery crunch you get from a really good bakery pastry? Puff pastry gives you that, and it makes you ...

There's no need to throw away puff pastry scraps. We have a selection of delectable ways to use up the pre-made dough in ...

Apple pie is the ultimate comfort food, a dessert that takes us back to childhood and warms our hearts. But don't limit ...

Simple Summer Fruit Desserts For A Crowd are the perfect way to wrap up a backyard barbecue or a sunny afternoon gathering with friends. These recipes ...

As someone who grew up in New England, I’m no stranger to cold, frigid temperatures and snowy weather. A key element of a cold-weather wardrobe is outerwear that protects you from the elements, but ...

For your upcoming Christmas, New Year’s Eve or other holiday party, consider baking up this indulgent holiday appetizer, courtesy of cookbook author Palestrina McCaffrey, in her new cookbook “The ...

Earlier in the fall, Patagonia refreshed its editor-favorite Nano Puff Jacket with a new edition for 2025. Aside from a changed fit that offers a more streamlined silhouette and some new colors, the ...

TALLAHASSEE, Fla. (WCTV) - With Thanksgiving just a few days away, many are flocking to a Tallahassee staple, the Tasty Pastry Bakery, to take care of the real star of the holiday table - the pies.

Thanksgiving menu prep is stressful. And then there's the issue of actually cooking and baking everything properly. When it comes to desserts, pecan pie is a classic Thanksgiving treat. But even when ...

Liz Provencher is a Brooklyn-based writer covering food, drink, and travel. Her work can be found in publications like Architectural Digest, Eater, Thrillist, Travel + Leisure, Wine Enthusiast, and ...