Sweet to savory, apples can do it all. We’re diving into great apple recipes that showcase the perfect balance of fresh ...

You know that flaky, buttery crunch you get from a really good bakery pastry? Puff pastry gives you that, and it makes you ...

The Cooking hobby in Heartopia tasks you with discovering and learning new recipes throughout your simulation adventure and then cooking up a storm with them. This means you'll have to do a spot of ...

Add Yahoo as a preferred source to see more of our stories on Google. If you're in search of an easy, crowd-pleasing brunch to make this holiday season, cookbook author Jess Secrest has some ideas, ...

Kelly O'Brien and her aunt show how to make a cherished family recipe: Nana O'Brien's apple brownies.Ingredients 2 sticks of butter (melted) 2 cups of sugar 2 cups of flour 2 eggs 2 tsp. cinnamon 1 ...

Piv Bernth and Lars Hermann’s Apple Tree Productions will close at the end of 2026, with its founders citing “increasingly difficult” market conditions. The Danish company was launched in 2017 with ...

From New York Times Cooking: The caramel sauce does double duty in this warm, comforting crisp. First, it lends sweetness to the apple filling, and second, it yields a lot of leftovers to serve ...

For the spiced caramel: Combine brown sugar, cream, salt and spices in a medium saucepan over medium heat. Bring to a boil, reduce to low, cover and simmer for 3 minutes. Remove from heat, add butter ...

Autumn brings an abundance of apples, and when there are bushelsful, it’s time to make dessert. This upside-down apple tart is a classic French dessert, known as a tarte tatin. It requires the fruit ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

That stack of apples sitting on the counter doesn’t have to be a silent reminder about forgotten lunches or failed pie plans. With 19 different ideas, there’s a solution for nearly every leftover ...

A recipe for an Apple Crisp Crostata was shared by Al Forno restaurant in Providence, Rhode Island. The recipe features a homemade food-processor tart dough and a filling of McIntosh, Macoun, or ...