When is the best time to visit the 'Gateway to the Dales' and England's newly crowned epicentre of national happiness?

Afternoon tea is a popular custom in England, where simple, classic sweets accompany moments of pause and conviviality. Unlike the formal ritual of tea, this custom values traditional English ...

Scone recipes might appear tricky to master, but with the right ingredients, they'll turn out "perfect" every time, according to Danielle Ellis, a French-trained baker behind the popular baking blog ...

14:02, Tue, Jan 6, 2026 Updated: 14:03, Tue, Jan 6, 2026 Scone recipes can be tricky to master, but with the right ingredients, they can turn out "perfect", says Danielle Ellis, a French-trained baker ...

Queen Elizabeth's scone recipe was shared with President Eisenhower in 1959. It uses teacup measurements and simple pantry staples like flour and butter. These rustic scones are perfect for cozy ...

09:38, Fri, Nov 14, 2025 Updated: 09:39, Fri, Nov 14, 2025 Whether you like them with butter, jam, and cream, scones are a delicious and tasty treat that can be enjoyed year-round. They can be made ...

Add the cold butter cubes into the food processor. Pulse several times until the mixture looks like coarse crumbs. (If mixing by hand, use a pastry cutter or fork to blend the butter into the flour ...

Enjoy these scones for breakfast over the holidays (or year-round!). Cranberries are the star of this recipe. These tart berries are considered “in-season” during the fall months, with Thanksgiving ...

Scones are loved by countless people and they're available in every flavour you can think of - from traditional plain varieties to fruity delights and savoury cheese-packed options. Having a ...

British food is having a moment in the United States as Americans embrace tea parties, scones and clotted cream. Hotels and bakery counters ground these flavors in spaces that many consumers recognize ...

Perfect for junior chefs, these are the easiest, cheesiest scones you could hope to make, explained Jolene and Lily Mae Cox. They are a delicious addition to any lunch box, and after your first batch, ...

The first time I ate a scone, I found it to be dry and uninteresting, but over time I’ve come to learn that my first experience was an aberration. Scones are believed to date back to the 1500s in ...