Moving seamlessly from the past to the present and from the personal to the political, The Tamils, A Portrait of a Community ...

Another must-eat here is the Mutton Kola Urundai (RM4.95 per piece) or mutton meatballs. The Kongu classic looks like an ...

Indian cuisine is rich in flavor, history, and tradition. And these are the cooking oils that are commonplace in the ...

As Hindi imposition debates intensify, states like Tamil Nadu, Bengal, and Punjab resist. Is this a fight for linguistic identity or a political game? Explore who benefits from this language divide ...

The Embassy of Japan honoured Chef Nooresha Kably and Chef Brehadeesh Kumar on 24 February for their efforts in promoting authentic Japanese cuisine in India. Ambassador of Japan to India Keiichi ...

The Tourism Authority of Thailand has launched the delectable Amazing Thailand Food Festival in Mumbai in collaboration with chef Seefah Ketchaiyo. This marks the second edition of the festival, which ...

Translating to "Mother's Kitchen," this popular restaurant in the Perambur area has carved a niche with its emphasis on home-style flavours from the Thanjavur region of Tamil Nadu. The restaurant ...

Kongunadu cuisine originates from the Kongu region of Tamil Nadu and is renowned for its distinctive blend of flavours and use of fresh, locally sourced ingredients. Some of its most celebrated ...

Prominent Tamil media group Vikatan has alleged that its website was blocked after it published a cartoon in its digital magazine, Vikatan Plus, depicting Prime Minister Narendra Modi with his hands ...

The magnificent Brihadeeswara Temple, a UNESCO World Heritage site, showcases exceptional Chola architecture and millennia-old frescoes. The city's thriving art scene features the distinctive Tanjore ...

Malai Mixed Vegetable Curry is a creamy and delicious Indian dish. It is perfect as a side for Indian bread like naan or roti. This dish combines colourful vegetables with paneer and a rich ...

I will be honest, when I think of Pan Asian cuisine, I usually assume it's all about the meat and seafood. But, I was pleasantly surprised to discover that Shoyu, a cloud kitchen specialising in ...