From crispy schnitzel to rich Black Forest cake, these German restaurants in North Carolina are must-tries this year.

Justin’s, which opened in late December, is currently the only brick-and-mortar bakery in the city that specializes in salt bread, and — at least in the bakery’s early days — it takes a minimalist ...

The moment you step through the doors of New Bohemia in Golden Valley, your senses are immediately engaged by an intoxicating symphony of aromas – the sizzle of specialty sausages on the grill, the ...

These German restaurants across Ohio deliver traditional recipes, welcoming dining rooms, and flavors that feel rooted in heritage.

Allrecipes community member Amy inherited our most popular frikadellen recipe from a family member. “Frikadellen, the original hamburger, are served like a flattened meatball with string beans and ...

With just water and flour, it’s possible to create a simple bread inspired by traditional German baking. This recipe highlights how basic ingredients can produce a rustic loaf with classic flavor and ...

Discover authentic German flavors in North Carolina at Bavarian Kitchen, where family recipes bring Bavaria straight to your ...

In Germany many towns have their own unique take on the bratwurst. This means there are hundreds of variable styles to sample. Here are a handful of the German bratwurst styles you likely haven't ...

The Holly and The Ivy Marke t is bringing artisan sourdough breads and baked goods to Sheffield Lake, offering residents a locally made, healthier alternative to traditional store-bought bread. Holly ...

Rotkohl — red cabbage braised with apples and onions — is a classic Bavarian side for goose, duck, or pork. This version gets its full flavor from rendered speck, orange zest, and spices like caraway ...