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VnExpress International on MSNPho rolls, mooncakes among worst-rated Vietnamese dishes: TasteAtlasPho cuon (pho rolls), banh troi (floating glutinous rice dumplings), and mooncakes have been named among the 39 worst-rated ...
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Washingtonian on MSNDC’s Newest Pho Counter Features Blow-Torched Bone Marrow and Fresh Noodles“ I want people to get the same reaction when they eat the pho that I had in Cali,” he says. “I still remember it.” ...
Pho, pronounced as "fuh," holds the status of a Vietnamese national dish and is thought to have origins dating to either the late 19th century or early 20th century in the northern regions of Vietnam.
Trieu and Lan Do, the founders of Golden Deli, arrived in Los Angeles with dreams of opening a restaurant. In 1981, uncertain if Vietnamese cuisine would be well-received, they started with a fast ...
Critic Brad A. Johnson says that when it comes to the Vietnamese noodle soup known as pho, the broth is everything. And the broth at Pho Akaushi in Garden Grove is in a league of its own.
The pho comes with a “complimentary refill of pho noodles until your satisfaction is fulfilled … no limits.” But then, once you run out of broth, the noodles are just, you know … noodles.
Many Vietnamese standards are available here in vegetarian and vegan versions, including bowls of vermicelli with crispy egg rolls, noodle soups such as the aforementioned pho and bún bò Huế.
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