Bake. Bake until an instant-read thermometer inserted into the thickest part of the chicken registers 165°. The time may vary ...

You're probably not using lemons to their full capacity in the kitchen. These unexpected ways to cook with lemons will ...

We cooked pork shoulder every way that matters, from the Instant Pot to the slow cooker to the oven, to find the most tender, ...

Check out ‘The Preserver’s Garden,’ written by Staci and Jeremy Hill. It’s essential to anyone who doesn’t want food to go to ...

These Broccoli Cheddar Baked Potatoes start with tender baked Yukon golds that are smashed and layered with roasted broccoli, ...

Our umami-laden French onion pot roast recipe has layers of juicy beef, deeply caramelized onions, and a classic ...

Get your fix by making pastrami sandwiches at home! With sliced pastrami, spicy mustard, and coleslaw piled on rye bread, ...

It's easy to dash to the closest hardware store to grab a bag of salt, but experts say there are a lot of environmental and ...

Your Salt Isn't Just Sodium Chloride Table salt is a refined salt containing about 97 to 99 percent sodium chloride, which ...

Ina Garten's easy chicken chili doesn't require much time or prep. It's hearty, delicious, and the perfect dinner for a ...

A chicken-and-dumplings recipe amps up the nutritional density of this classic comfort food by adding a variety of vegetables ...