
Cuisine - Wikipedia
A cuisine is a style of cooking characterized by distinctive ingredients, techniques, and dishes, and usually associated with a specific culture or geographic region. Regional food preparation …
Must-Try Food Items North Carolina is Known For
Savor these iconic dishes ranging from barbecue, Calabash seafood, oysters, pork chop sandwiches, biscuits and gravy, and pimento cheese on your trip to NC.
CUISINE Definition & Meaning - Merriam-Webster
The meaning of CUISINE is manner of preparing food : style of cooking; also : the food prepared. How to use cuisine in a sentence.
What is cuisine? In-Depth Explanation and Top 5 Types of Cuisine
Cuisine varies widely across the globe, shaped by geography, culture, and history. Different regions offer unique ingredients, flavors, and cooking techniques that define their culinary …
CUISINE Definition & Meaning | Dictionary.com
CUISINE definition: a style or quality of cooking; cookery. See examples of cuisine used in a sentence.
CUISINE | definition in the Cambridge English Dictionary
Finding the perfect balance between the ingredients is the goal for all cuisine. Here they get to walk to work, eat whatever they want, and have fun teaching tourists about their native cuisine. …
cuisine noun - Definition, pictures, pronunciation and usage notes ...
Definition of cuisine noun in Oxford Advanced Learner's Dictionary. Meaning, pronunciation, picture, example sentences, grammar, usage notes, synonyms and more.
Angus Barn Steakhouse Raleigh NC - Fine Wines - Holiday Events
Fine Southern Dining The Angus Barn Steakhouse, a Raleigh icon serving American style cuisine including in-house aged steaks, fresh seafood, local grown vegetables and homemade …
Cuisine - definition of cuisine by The Free Dictionary
Define cuisine. cuisine synonyms, cuisine pronunciation, cuisine translation, English dictionary definition of cuisine. n. 1. A characteristic manner or style of preparing food: Spanish cuisine. …
Cuisine | Definition, Types, & Facts | Britannica
cuisine, the foods and methods of preparation traditional to a region or population.